Coconut Cauliflower Carrot Soup

Coconut Cauliflower Carrot Soup

“Smooth, creamy and healthy; coconut cauliflower carrot soup. The perfect soup if you’re fighting the cold or a sore throat. Inexpensive and easy to make, this soup is ready to serve in 20 minutes.”

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Coconut Cauliflower Carrot Soup
Coconut Cauliflower Carrot Soup
Servings
Ingredients
  • 150 gr cauliflower chopped
  • 150 gr carrot chopped
  • 50 ml coconut milk
  • 1/4 tsp turmeric
  • 1/8 tsp paprika
  • 1/8 tsp onion powder
  • 1/8 tsp garlic
  • 1/8 tsp ginger
  • white pepper
Servings
Ingredients
  • 150 gr cauliflower chopped
  • 150 gr carrot chopped
  • 50 ml coconut milk
  • 1/4 tsp turmeric
  • 1/8 tsp paprika
  • 1/8 tsp onion powder
  • 1/8 tsp garlic
  • 1/8 tsp ginger
  • white pepper
Coconut Cauliflower Carrot Soup
Instructions
  1. In a medium sized sauce pan, add water and all the above mentioned ingredients except the coconut milk. Stir to combine.
  2. Bring to a boil on medium heat. Cook for about 10 minutes.
  3. Once the carrots and cauliflower have softened, add the coconut milk. Turn the heat to low and stir.
  4. Remove from the stove and pour the mixture into your blender. Blend till smooth and creamy.
  5. Enjoy!

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